Winery Guerrieri RizzardiCuvée XX Soave Classico
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Garganega.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cuvée XX Soave Classico from the Winery Guerrieri Rizzardi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée XX Soave Classico of Winery Guerrieri Rizzardi in the region of Veneto is a with a nice freshness.
Food and wine pairings with Cuvée XX Soave Classico
Pairings that work perfectly with Cuvée XX Soave Classico
Original food and wine pairings with Cuvée XX Soave Classico
The Cuvée XX Soave Classico of Winery Guerrieri Rizzardi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish paella, spinach and goat cheese quiche or autumn verrine.
Details and technical informations about Winery Guerrieri Rizzardi's Cuvée XX Soave Classico.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cuvée XX Soave Classico from Winery Guerrieri Rizzardi are 2019, 0
Informations about the Winery Guerrieri Rizzardi
The Winery Guerrieri Rizzardi is one of of the world's great estates. It offers 39 wines for sale in the of Soave Classico to come and discover on site or to buy online.
The wine region of Soave Classico
Historic zone of Soave DOC (Veneto, around the medieval town): signature Garganega as white king (≥70%) — pale straw robe and signature light to medium-bodied profile with notes of white flowers, apricot, citrus (lemon, lime), apple and bitter almond, high acidity and chiseled touch. Volcanic basalt soils bring signature salty smoky minerality, limestone soils white flowers and sweet apple. DOC, complement Trebbiano di Soave.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
