Winery Yllera - 9 Meses en Barrica Roble Tempranillo

Winery Yllera9 Meses en Barrica Roble Tempranillo

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The 9 Meses en Barrica Roble Tempranillo of Winery Yllera is a red wine from the region of Ribera del Duero of Castille-et-Léon.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the 9 Meses en Barrica Roble Tempranillo from the Winery Yllera

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the 9 Meses en Barrica Roble Tempranillo of Winery Yllera in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the 9 Meses en Barrica Roble Tempranillo of Winery Yllera in the region of Castille-et-Léon often reveals types of flavors of oak, red fruit.

Details and technical informations about Winery Yllera's 9 Meses en Barrica Roble Tempranillo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

9 Meses en Barrica Roble Tempranillo - 2018
In the top 100 of of Ribera del Duero wines
Average rating: 3.51110.50
9 Meses en Barrica Roble Tempranillo - 2016
In the top 100 of of Ribera del Duero wines
Average rating: 3.411100
9 Meses en Barrica Roble Tempranillo - 2015
In the top 100 of of Ribera del Duero wines
Average rating: 3.51110.50

The best vintages of 9 Meses en Barrica Roble Tempranillo from Winery Yllera are 2018, 2015, 2016

Informations about the Winery Yllera

The winery offers 42 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Grupo Yllera.
It is in the top 10 of the best estates in the region
It is located in Ribera del Duero in the region of Castille-et-Léon

The Winery Yllera is one of of the world's greatest estates. It offers 43 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 15000 of of Spain wines
In the top 2500 of of Ribera del Duero wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Ribera del Duero

The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.


The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

News related to this wine

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How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Nouaison

Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.

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