
Winery Grover ZampaArt Collection Shiraz
This wine generally goes well with beef, lamb or mature and hard cheese.
The Art Collection Shiraz of the Winery Grover Zampa is in the top 90 of wines of Bangalore.
Wine flavors and olphactive analysis
On the nose the Art Collection Shiraz of Winery Grover Zampa in the region of Bangalore often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Art Collection Shiraz
Pairings that work perfectly with Art Collection Shiraz
Original food and wine pairings with Art Collection Shiraz
The Art Collection Shiraz of Winery Grover Zampa matches generally quite well with dishes of beef, lamb or spicy food such as recipes of spit-turned boar leg (oven) with "automatic watering"., leg of lamb in a herb crust with preserved vegetables or simple chicken curry.
Details and technical informations about Winery Grover Zampa's Art Collection Shiraz.
Discover the grape variety: Limnio
Certainly the oldest of the Greek grape varieties, it is given as having its first origins on the island of Lemnos or Limnos in the northern Aegean Sea, today much more cultivated in the northern part of Greece. It should not be confused with limniona, also of Greek origin, and to aggravate the confusion has as synonym limnio. Limnio can also be found in Romania, Italy, Germany, ... in France almost unknown.
Last vintages of this wine
The best vintages of Art Collection Shiraz from Winery Grover Zampa are 2017, 2016, 2012, 0 and 2018.
Informations about the Winery Grover Zampa
The Winery Grover Zampa is one of of the world's great estates. It offers 50 wines for sale in the of Bangalore to come and discover on site or to buy online.
The wine region of Bangalore
The wine region of Bangalore of India. Wineries and vineyards like the Domaine Grover Zampa or the Domaine Krsma produce mainly wines red, white and pink. The most planted grape varieties in the region of Bangalore are Cabernet-Sauvignon, Chenin blanc and Viognier, they are then used in wines in blends or as a single variety. On the nose of Bangalore often reveals types of flavors of cherry, tobacco or minerality and sometimes also flavors of lemon, grass or melon.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).













