Winery Grove StreetPrivate Cuvée Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Private Cuvée Brut from the Winery Grove Street
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Private Cuvée Brut of Winery Grove Street in the region of California is a powerful with fine and regular bubbles.
Wine flavors and olphactive analysis
Food and wine pairings with Private Cuvée Brut
Pairings that work perfectly with Private Cuvée Brut
Original food and wine pairings with Private Cuvée Brut
The Private Cuvée Brut of Winery Grove Street matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of fish fondue, aperitif puff pastries with vire andouille sausage or seafood stew.
Details and technical informations about Winery Grove Street's Private Cuvée Brut.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Private Cuvée Brut from Winery Grove Street are 0, 2011
Informations about the Winery Grove Street
The Winery Grove Street is one of of the world's great estates. It offers 20 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
