Winery Groupe UccoarBaron d'Estigny Rouge Semi-Dry
Red wine
This wine generally goes well with beef, game (deer, venison) or mature and hard cheese.
Food and wine pairings with Baron d'Estigny Rouge Semi-Dry
Pairings that work perfectly with Baron d'Estigny Rouge Semi-Dry
Original food and wine pairings with Baron d'Estigny Rouge Semi-Dry
The Baron d'Estigny Rouge Semi-Dry of Winery Groupe Uccoar matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of wild boar with honey, duck breast with honey, potato and onion with garlic or creole chipolatas.
Details and technical informations about Winery Groupe Uccoar's Baron d'Estigny Rouge Semi-Dry.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Groupe Uccoar
The Winery Groupe Uccoar is one of of the world's great estates. It offers 173 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.
