Winery Grossenbacher - Pinot Noir de Salquenen

Winery GrossenbacherPinot Noir de Salquenen

The Pinot Noir de Salquenen of Winery Grossenbacher is a red wine from the region of Valais.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Grossenbacher's Pinot Noir de Salquenen.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Grossenbacher

The winery offers 4 different wines.
Its wines get an average rating of 4.3.
It is in the top 9999 of the best estates in the region
It is located in Valais

The Winery Grossenbacher is one of wineries to follow in Valais.. It offers 3 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Ampélographie

Study of the vine, and more particularly the grape varieties.

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