
Winery Robert GroffierLes Hauts-Doix Chambolle-Musigny 1er Cru
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Les Hauts-Doix Chambolle-Musigny 1er Cru from the Winery Robert Groffier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hauts-Doix Chambolle-Musigny 1er Cru of Winery Robert Groffier in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Hauts-Doix Chambolle-Musigny 1er Cru of Winery Robert Groffier in the region of Burgundy often reveals types of flavors of cherry, earthy or red fruit and sometimes also flavors of forest floor, strawberries or vanilla.
Food and wine pairings with Les Hauts-Doix Chambolle-Musigny 1er Cru
Pairings that work perfectly with Les Hauts-Doix Chambolle-Musigny 1er Cru
Original food and wine pairings with Les Hauts-Doix Chambolle-Musigny 1er Cru
The Les Hauts-Doix Chambolle-Musigny 1er Cru of Winery Robert Groffier matches generally quite well with dishes of beef, veal or poultry such as recipes of homemade beef stew, bacon and mushroom tagliatelle or broccoli gratin.
Details and technical informations about Winery Robert Groffier's Les Hauts-Doix Chambolle-Musigny 1er Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Les Hauts-Doix Chambolle-Musigny 1er Cru from Winery Robert Groffier are 2017, 2006, 2004, 2002 and 2022.
Informations about the Winery Robert Groffier
The Winery Robert Groffier is one of of the world's greatest estates. It offers 12 wines for sale in the of Chambolle-Musigny 1er Cru 'Les Hauts Doix' to come and discover on site or to buy online.
The wine region of Chambolle-Musigny 1er Cru 'Les Hauts Doix'
The wine region of Chambolle-Musigny 1er Cru 'Les Hauts Doix' is located in the region of Chambolle-Musigny Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Robert Groffier or the Domaine Gerard Peirazeau & Fils produce mainly wines red. The most planted grape varieties in the region of Chambolle-Musigny 1er Cru 'Les Hauts Doix' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chambolle-Musigny 1er Cru 'Les Hauts Doix' often reveals types of flavors of cherry, earthy or red fruit and sometimes also flavors of forest floor, strawberries or vanilla.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Burgundy piece
228-litre barrel.




