Winery GrifoBellagriffi Moscatello Selvatico
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Bellagriffi Moscatello Selvatico from the Winery Grifo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bellagriffi Moscatello Selvatico of Winery Grifo in the region of Pouilles is a powerful.
Food and wine pairings with Bellagriffi Moscatello Selvatico
Pairings that work perfectly with Bellagriffi Moscatello Selvatico
Original food and wine pairings with Bellagriffi Moscatello Selvatico
The Bellagriffi Moscatello Selvatico of Winery Grifo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with roquefort cheese, ham and comté quiche or cervelat in the alsatian style.
Details and technical informations about Winery Grifo's Bellagriffi Moscatello Selvatico.
Discover the grape variety: Bondola noire
An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.
Informations about the Winery Grifo
The Winery Grifo is one of of the world's great estates. It offers 69 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.