Winery Griesel & CompagnieRiesling Extra Brut
Sparkling wine
This wine is composed of 100% of the grape variety Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Riesling Extra Brut of Winery Griesel & Compagnie in the region of Baden often reveals types of flavors of cream, green apple or lemon and sometimes also flavors of toasty, non oak or microbio.
Food and wine pairings with Riesling Extra Brut
Pairings that work perfectly with Riesling Extra Brut
Original food and wine pairings with Riesling Extra Brut
The Riesling Extra Brut of Winery Griesel & Compagnie matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of white cabbage with bacon, quebec style barbecued salmon or shrimp marinade.
Details and technical informations about Winery Griesel & Compagnie's Riesling Extra Brut.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Extra Brut from Winery Griesel & Compagnie are 2015, 2013
Informations about the Winery Griesel & Compagnie
The Winery Griesel & Compagnie is one of of the world's greatest estates. It offers 14 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Naturé
See savagnin.
