
Off the Grid Organic WineryOld Vines Single Vineyard Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Old Vines Single Vineyard Riesling from the Off the Grid Organic Winery
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Old Vines Single Vineyard Riesling of Off the Grid Organic Winery in the region of British Columbia is a powerful with a nice freshness.
Food and wine pairings with Old Vines Single Vineyard Riesling
Pairings that work perfectly with Old Vines Single Vineyard Riesling
Original food and wine pairings with Old Vines Single Vineyard Riesling
The Old Vines Single Vineyard Riesling of Off the Grid Organic Winery matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of light stuffed tomatoes, seafood and mushroom quiche or stuffed round zucchini.
Details and technical informations about Off the Grid Organic Winery's Old Vines Single Vineyard Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Off the Grid Organic Winery
The Off the Grid Organic Winery is one of of the world's great estates. It offers 12 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.














