
Winery Greiner-Schleret & FilsReserve Particuliere Pinot Gris
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Reserve Particuliere Pinot Gris from the Winery Greiner-Schleret & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Particuliere Pinot Gris of Winery Greiner-Schleret & Fils in the region of Alsace is a .
Food and wine pairings with Reserve Particuliere Pinot Gris
Pairings that work perfectly with Reserve Particuliere Pinot Gris
Original food and wine pairings with Reserve Particuliere Pinot Gris
The Reserve Particuliere Pinot Gris of Winery Greiner-Schleret & Fils matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of very simple spaghetti carbonara, lamb tagine with prunes and almonds or chicken with tomato.
Details and technical informations about Winery Greiner-Schleret & Fils's Reserve Particuliere Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Informations about the Winery Greiner-Schleret & Fils
The Winery Greiner-Schleret & Fils is one of of the world's greatest estates. It offers 13 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.













