GREGOR KUONEN Caveau de SalquenenArkadis Assemblage Blanc
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Lafnetscha.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Arkadis Assemblage Blanc
Pairings that work perfectly with Arkadis Assemblage Blanc
Original food and wine pairings with Arkadis Assemblage Blanc
The Arkadis Assemblage Blanc of GREGOR KUONEN Caveau de Salquenen matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of lentils and morteau sausages, poached salmon in coconut milk with curry or zucchini and goat cheese quiche.
Details and technical informations about GREGOR KUONEN Caveau de Salquenen's Arkadis Assemblage Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Arkadis Assemblage Blanc from GREGOR KUONEN Caveau de Salquenen are 2013, 0, 2015
Informations about the GREGOR KUONEN Caveau de Salquenen
The GREGOR KUONEN Caveau de Salquenen is one of of the world's great estates. It offers 97 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Fermentation
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
