Winery Grandi VigneSanvito e Maset Valdobbiadene Prosecco Superiore
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Sanvito e Maset Valdobbiadene Prosecco Superiore from the Winery Grandi Vigne
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Sanvito e Maset Valdobbiadene Prosecco Superiore of Winery Grandi Vigne in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Sanvito e Maset Valdobbiadene Prosecco Superiore
Pairings that work perfectly with Sanvito e Maset Valdobbiadene Prosecco Superiore
Original food and wine pairings with Sanvito e Maset Valdobbiadene Prosecco Superiore
The Sanvito e Maset Valdobbiadene Prosecco Superiore of Winery Grandi Vigne matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of festive sea pot, quiche with bacon and gruyère cheese or tapenade with green olives.
Details and technical informations about Winery Grandi Vigne's Sanvito e Maset Valdobbiadene Prosecco Superiore.
Discover the grape variety: Penouille
An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.
Last vintages of this wine
The best vintages of Sanvito e Maset Valdobbiadene Prosecco Superiore from Winery Grandi Vigne are 2016, 2015, 2017, 0
Informations about the Winery Grandi Vigne
The Winery Grandi Vigne is one of of the world's greatest estates. It offers 94 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
