
Winery Grande VilleneuveVictor de Goulaine Perles de Villeneuve Methode Traditionnelle
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Victor de Goulaine Perles de Villeneuve Methode Traditionnelle
Pairings that work perfectly with Victor de Goulaine Perles de Villeneuve Methode Traditionnelle
Original food and wine pairings with Victor de Goulaine Perles de Villeneuve Methode Traditionnelle
The Victor de Goulaine Perles de Villeneuve Methode Traditionnelle of Winery Grande Villeneuve matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of oven-baked salmon mozzarella sandwiches, creamy tomato squid or express kiwi and chocolate tartlet.
Details and technical informations about Winery Grande Villeneuve's Victor de Goulaine Perles de Villeneuve Methode Traditionnelle.
Discover the grape variety: Nosiola
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
Informations about the Winery Grande Villeneuve
The Winery Grande Villeneuve is one of of the world's greatest estates. It offers 6 wines for sale in the of Villeneuve to come and discover on site or to buy online.
The wine region of Villeneuve
The wine region of Villeneuve is located in the region of Chablais of Vaud of Switzerland. Wineries and vineyards like the Domaine Clos du Châtelard or the Domaine Clos du Châtelard produce mainly wines white, red and pink. The most planted grape varieties in the region of Villeneuve are Chasselas, Pinot noir and Gamaret, they are then used in wines in blends or as a single variety. On the nose of Villeneuve often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of oak.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Smoked white
See sauvignon.













