Winery Grande LavettiCrema di Vanilla
Sparkling wine
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Crema di Vanilla of the Winery Grande Lavetti is in the top 10 of wines of Krasnodar.
Food and wine pairings with Crema di Vanilla
Pairings that work perfectly with Crema di Vanilla
Original food and wine pairings with Crema di Vanilla
The Crema di Vanilla of Winery Grande Lavetti matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp curry and coconut (thailand), pretzel and ode mauricette! or haddock with curry cream.
Details and technical informations about Winery Grande Lavetti's Crema di Vanilla.
Discover the grape variety: Pinella blanca
A very old grape variety that has been cultivated for a very long time in Italy - where it originated - and that can still be found today in the Veneto region. It is also known in Slovenia and Bulgaria, but is virtually unknown in France. According to genetic analysis, it is related to the white gouais, which it resembles somewhat. There is a Pinella nera, but it is not clear whether it is the black form.
Last vintages of this wine
The best vintages of Crema di Vanilla from Winery Grande Lavetti are 0, 2017
Informations about the Winery Grande Lavetti
The Winery Grande Lavetti is one of of the world's greatest estates. It offers 19 wines for sale in the of Krasnodar to come and discover on site or to buy online.
The wine region of Krasnodar
The wine region of Krasnodar of Russia. Wineries and vineyards like the Gunko Winery or the Gunko Winery produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Krasnodar are Chardonnay, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Krasnodar often reveals types of flavors of spices, red fruit or black fruit and sometimes also flavors of non oak, oak or vegetal.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
