
Grande Caves d'AlbretBaron de Richard Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Baron de Richard Cabernet Sauvignon from the Grande Caves d'Albret
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baron de Richard Cabernet Sauvignon of Grande Caves d'Albret in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Baron de Richard Cabernet Sauvignon
Pairings that work perfectly with Baron de Richard Cabernet Sauvignon
Original food and wine pairings with Baron de Richard Cabernet Sauvignon
The Baron de Richard Cabernet Sauvignon of Grande Caves d'Albret matches generally quite well with dishes of beef, pasta or veal such as recipes of sautéed pork with pineapple, special' tagliatelle carbonara or puchero.
Details and technical informations about Grande Caves d'Albret's Baron de Richard Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Grande Caves d'Albret
The Grande Caves d'Albret is one of of the world's great estates. It offers 29 wines for sale in the of Aude to come and discover on site or to buy online.
The wine region of Aude
Vast Languedoc IGP covering the entire department: signature Syrah and Grenache as king reds — fruity and sun-drenched with cherry, blackberry, raspberry, garrigue, Mediterranean spices and a peppery touch, supple tannins. Carignan, Mourvèdre, Merlot and Cabernet as backup. Fresh, aromatic whites from Chardonnay, Viognier, Sauvignon and Muscat (citrus, exotic fruits, flowers). Tender rosés.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.














