Winery Grand SudMerlot Rose
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Merlot Rose from the Winery Grand Sud
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot Rose of Winery Grand Sud in the region of Pays d'Oc is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Merlot Rose of Winery Grand Sud in the region of Pays d'Oc often reveals types of flavors of cherry, citrus or red fruit and sometimes also flavors of strawberries, raspberry or lemon.
Food and wine pairings with Merlot Rose
Pairings that work perfectly with Merlot Rose
Original food and wine pairings with Merlot Rose
The Merlot Rose of Winery Grand Sud matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna bolognese, light tuna-tomato quiche (without cream) or pastels (senegalese stuffed fritters).
Details and technical informations about Winery Grand Sud's Merlot Rose.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Merlot Rose from Winery Grand Sud are 2019, 2017, 2018, 2015 and 2013.
Informations about the Winery Grand Sud
The Winery Grand Sud is one of of the world's greatest estates. It offers 20 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
