
Grampians EstateGarden Gully Vineyard Old Vines Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.

Taste structure of the Garden Gully Vineyard Old Vines Riesling from the Grampians Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garden Gully Vineyard Old Vines Riesling of Grampians Estate in the region of Victoria is a powerful with a nice freshness.
Food and wine pairings with Garden Gully Vineyard Old Vines Riesling
Pairings that work perfectly with Garden Gully Vineyard Old Vines Riesling
Original food and wine pairings with Garden Gully Vineyard Old Vines Riesling
The Garden Gully Vineyard Old Vines Riesling of Grampians Estate matches generally quite well with dishes of pork, shellfish or poultry such as recipes of grandma's chicken casserole, fish and shrimp curry or baked chicken legs.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Garden Gully Vineyard Old Vines Riesling from Grampians Estate are 0
Informations about the Grampians Estate
The Grampians Estate is one of of the world's great estates. It offers 12 wines for sale in the of Grampians to come and discover on site or to buy online.
The wine region of Grampians
Cool-climate GI 200 km west of Melbourne (Victoria, 240-440 m): Shiraz signature as king red — rich and powerful signature with intense notes of black fruit (blackberry, cassis), pepper, spices and a floral touch, elegant structure with fine and long profile. Australian cradle of Sparkling Shiraz signature (Seppelt, Champagne method since 1890). Cabernet Sauvignon and Riesling as flagship complements. GI 1997, Great Western sub-region 2007, Mediterranean influence Southern Ocean.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Malic (acid)
An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.














