Winery Graf von KanitzRiesling Halbtrocken VDP. Gutswein
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Halbtrocken VDP. Gutswein from the Winery Graf von Kanitz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Halbtrocken VDP. Gutswein of Winery Graf von Kanitz in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Riesling Halbtrocken VDP. Gutswein
Pairings that work perfectly with Riesling Halbtrocken VDP. Gutswein
Original food and wine pairings with Riesling Halbtrocken VDP. Gutswein
The Riesling Halbtrocken VDP. Gutswein of Winery Graf von Kanitz matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed potatoes, easy seafood gratin or shrimp with curry express.
Details and technical informations about Winery Graf von Kanitz's Riesling Halbtrocken VDP. Gutswein.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Halbtrocken VDP. Gutswein from Winery Graf von Kanitz are 2016, 2012, 2015
Informations about the Winery Graf von Kanitz
The Winery Graf von Kanitz is one of of the world's greatest estates. It offers 39 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
News related to this wine
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The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.