Winery Graf von KageneckLeiselheimer Vulkanfelsen Rivaner Trocken

White wine of Baden of Germany

3.4

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Leiselheimer Vulkanfelsen Rivaner Trocken of Winery Graf von Kageneck is a white wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Graf von Kageneck's Leiselheimer Vulkanfelsen Rivaner Trocken.

Winery

Winery Graf von Kageneck

Grape varieties

Region/Great wine region

Baden

Country

Germany

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Gouget

Simple, fruity reds with a pale colour, a light ruby robe, silky tannins and an airy palate with moderate acidity. Understated aromas of red fruits. Discrete rustic profile. Nearly gone from commercial cultivation, preserved in INRAE varietal collections for its heritage value; it reflects pre-phylloxera ampelographic diversity. A rare French black grape, once grown in the centre and south-west.

Last vintages of this wine

Leiselheimer Vulkanfelsen Rivaner Trocken - 0

In the top 100 of of Baden wines

Average rating: 3.4

The best vintages of Leiselheimer Vulkanfelsen Rivaner Trocken from Winery Graf von Kageneck are 0

Informations about the Winery Graf von Kageneck

The winery offers 50 different wines.

Its wines get an average rating of 3.5.

This winery is part of the Badischer Winzerkeller.

It is in the top 35 of the best estates in the region

It is located in Baden

The Winery Graf von Kageneck is one of of the world's great estates. It offers 47 wines for sale in the of Baden to come and discover on site or to buy online.

In the top 75000 of of Germany wines

In the top 8000 of of Baden wines

In the top 300000 of white wines

In the top 900000 wines of the world

The wine region of Baden

German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.