Κτήμα Σπυροπούλου (Domaine Spiropoulos)Opeino Red
Red wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Opeino Red of Κτήμα Σπυροπούλου (Domaine Spiropoulos) in the region of Peloponnesos often reveals types of flavors of microbio, tree fruit or red fruit and sometimes also flavors of tropical fruit.
Details and technical informations about Κτήμα Σπυροπούλου (Domaine Spiropoulos)'s Opeino Red.
Discover the grape variety: Avana
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Opeino Red from Κτήμα Σπυροπούλου (Domaine Spiropoulos) are 2016, 2017, 2015, 2014 and 2013.
Informations about the Κτήμα Σπυροπούλου (Domaine Spiropoulos)
The Κτήμα Σπυροπούλου (Domaine Spiropoulos) is one of of the world's greatest estates. It offers 31 wines for sale in the of Nemea to come and discover on site or to buy online.
The wine region of Nemea
The wine region of Nemea is located in the region of Argolida of Peloponnesos of Greece. Wineries and vineyards like the Aivalis Winery or the Domaine Papaioannou (Παπαϊωάννου) produce mainly wines red, white and pink. The most planted grape varieties in the region of Nemea are Agiorgitiko, Moschofilero and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Nemea often reveals types of flavors of cherry, prune or cream and sometimes also flavors of oregano, almonds or mint.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
