Winery GouguenheimEstaciones Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Estaciones Syrah from the Winery Gouguenheim
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estaciones Syrah of Winery Gouguenheim in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Estaciones Syrah
Pairings that work perfectly with Estaciones Syrah
Original food and wine pairings with Estaciones Syrah
The Estaciones Syrah of Winery Gouguenheim matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn beef bourguignon, caramelized lamb mice or rabbit legs with mushrooms.
Details and technical informations about Winery Gouguenheim's Estaciones Syrah.
Discover the grape variety: Oberlin noir
Interspecific crossing between riparia Millardet and gamay obtained by Philip Christian Oberlin (1831-1915) who also created in 1897 the Oberlin Viticultural Institute in Colmar (Haut Rhin). This direct-producing hybrid was widely multiplied in the northeast region of France, from Alsace to Burgundy, also in the Loire Valley and in the Centre where our photographs were taken. Today, Oberlin noir is practically no longer cultivated, but a few vines exist here and there, producing very pleasant, albeit atypical, wines. It is nevertheless registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: 595 Oberlin (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Estaciones Syrah from Winery Gouguenheim are 2016, 0
Informations about the Winery Gouguenheim
The Winery Gouguenheim is one of of the world's great estates. It offers 41 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
The Uco Valley (Valle de Uco) is a key winegrowing region of Mendoza, Argentina. An hour's drive South from the city of Mendoza, it is home to some of the region's most famous wines. Argentina's primary Grape variety of Malbec shines here, producing terroir-driven red wines with a distinctive Floral">floralAroma. Cabernet Franc is much less widely planted, but some great results have been achieved.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.
