Winery Gouguenheim - Colección Malbec

Winery GouguenheimColección Malbec

The Colección Malbec of Winery Gouguenheim is a wine from the region of Mendoza.
This wine generally goes well with
The Colección Malbec of the Winery Gouguenheim is in the top 0 of wines of Mendoza.

Details and technical informations about Winery Gouguenheim's Colección Malbec.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Canaiolo Nero

Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of plum, cherry, violet (hallmark), red fruits, soft spices and herbal notes. Brings roundness and fruit to historic Chianti alongside Sangiovese. Renewed interest as a single variety producing more delicate, accessible Tuscan reds. Indigenous Italian variety from Tuscany, known since Etruscan times.

Informations about the Winery Gouguenheim

The winery offers 43 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Gouguenheim.
It is in the top 40 of the best estates in the region
It is located in Mendoza

The Winery Gouguenheim is one of of the world's great estates. It offers 41 wines for sale in the of Mendoza to come and discover on site or to buy online.

Top wine Mendoza
In the top 25000 of of Argentina wines
In the top 25000 of of Mendoza wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Mendoza

World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

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