
Winery Gottschuly GrasslRotundo
This wine generally goes well with beef and game (deer, venison).
The Rotundo of the Winery Gottschuly Grassl is in the top 70 of wines of Carnuntum.

Food and wine pairings with Rotundo
Pairings that work perfectly with Rotundo
Original food and wine pairings with Rotundo
The Rotundo of Winery Gottschuly Grassl matches generally quite well with dishes of beef or game (deer, venison) such as recipes of meat and goat pie or duck breast in the oven.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Rotundo from Winery Gottschuly Grassl are 2017, 0, 2015
Informations about the Winery Gottschuly Grassl
The Winery Gottschuly Grassl is one of of the world's greatest estates. It offers 12 wines for sale in the of Carnuntum to come and discover on site or to buy online.
The wine region of Carnuntum
Austrian flagship region for great reds east of Vienna (DAC 2019): signature Zweigelt and Blaufränkisch as king reds — structured and fruity with cherry, raspberry, blackberry, blackcurrant, spice (pepper, cinnamon) and a floral touch, dense tannins and preserved acidity. Saint-Laurent and Pinot Noir as backup. Some fresh whites (Grüner Veltliner, Chardonnay). DAC, loess, gravel and limestone soils (Spitzerberg), warm Pannonian climate.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).














