Winery GotbergRulandské Šedé Pozdní Šběr
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Rulandské Šedé Pozdní Šběr
Pairings that work perfectly with Rulandské Šedé Pozdní Šběr
Original food and wine pairings with Rulandské Šedé Pozdní Šběr
The Rulandské Šedé Pozdní Šběr of Winery Gotberg matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of tuna pie, mussels with beer or croque monsieur and comté cheese.
Details and technical informations about Winery Gotberg's Rulandské Šedé Pozdní Šběr.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Rulandské Šedé Pozdní Šběr from Winery Gotberg are 2015, 0, 2017, 2016
Informations about the Winery Gotberg
The Winery Gotberg is one of of the world's greatest estates. It offers 16 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
