Winery Goswin KranzBrauneberger Klostergarten Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Brauneberger Klostergarten Spätburgunder Trocken from the Winery Goswin Kranz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brauneberger Klostergarten Spätburgunder Trocken of Winery Goswin Kranz in the region of Mosel is a with a nice freshness.
Food and wine pairings with Brauneberger Klostergarten Spätburgunder Trocken
Pairings that work perfectly with Brauneberger Klostergarten Spätburgunder Trocken
Original food and wine pairings with Brauneberger Klostergarten Spätburgunder Trocken
The Brauneberger Klostergarten Spätburgunder Trocken of Winery Goswin Kranz matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of celine's version of moussaka (5th meeting), veal rouelle normande or salmon and goat cheese quiche.
Details and technical informations about Winery Goswin Kranz's Brauneberger Klostergarten Spätburgunder Trocken.
Discover the grape variety: Albanella
Fresh and lively dry whites with a pale golden robe, a supple palate with preserved acidity, showing understated aromas of citrus, white flowers and Apennine herbaceous notes. Discreet profile best drunk young. Often blended with verdicchio or trebbiano in Marche whites, contributing to the typicity of Marchigian whites without dominating the terroir. Native white Italian grape from the Marche region, grown on small surfaces in the Apennines.
Informations about the Winery Goswin Kranz
The Winery Goswin Kranz is one of of the world's great estates. It offers 18 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
