Winery Goswin Kranz - Brauneberger Spätburgunder Trocken

Winery Goswin KranzBrauneberger Spätburgunder Trocken

The Brauneberger Spätburgunder Trocken of Winery Goswin Kranz is a wine from the region of Mosel.
This wine generally goes well with
The Brauneberger Spätburgunder Trocken of the Winery Goswin Kranz is in the top 0 of wines of Mosel.

Details and technical informations about Winery Goswin Kranz's Brauneberger Spätburgunder Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Oberlin noir

Interspecific crossing between riparia Millardet and gamay obtained by Philip Christian Oberlin (1831-1915) who also created in 1897 the Oberlin Viticultural Institute in Colmar (Haut Rhin). This direct-producing hybrid was widely multiplied in the northeast region of France, from Alsace to Burgundy, also in the Loire Valley and in the Centre where our photographs were taken. Today, Oberlin noir is practically no longer cultivated, but a few vines exist here and there, producing very pleasant, albeit atypical, wines. It is nevertheless registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: 595 Oberlin (for all the synonyms of the grape varieties, click here!).

Informations about the Winery Goswin Kranz

The winery offers 28 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Mosel

The Winery Goswin Kranz is one of of the world's great estates. It offers 18 wines for sale in the of Mosel to come and discover on site or to buy online.

Top wine Mosel
In the top 150000 of of Germany wines
In the top 25000 of of Mosel wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Mosel

Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.

News related to this wine

Decanter magazine latest issue: September 2023

Inside the September 2023 issue of Decanter magazine: FEATURES Napa Cabernet 2020 vintage report Jonathan Cristaldi reveals where to find the high points in a challenging year, with 40 top buys South America’s winemakers take flight Amanda Barnes on the transformation that has occurred, and the personalities behind it My top 20 high-altitude Malbec Alejandro Iglesias introduces 20 delicious Argentinian reds Innovation in Brazil Decanter’s Julie Sheppard is impressed by the dynamism of its rising ...

A Spanish red retailing at €1,700 joins the Wines From Another World portfolio

Last year, Cláudio Martins and Pedro Antunes caused a stir in the Portuguese wine trade when they unveiled a €1,000 talha wine from Alentejo. It was the most expensive non-fortified wine to emerge from Portugal’s shores, retailing at almost double the price of Douro icon Casa Ferreirinha Barca Velha. That wine was named Jupiter. Now Martins and Antunes have followed it up with Uranus, a red produced in Moreira del Montsant in the Catalan region of Priorat. It comprises 85% Garnacha Negra Peluda, ...

Elaine Chukan Brown: A return to hybrids

Along Sonoma Coast’s Bodega Highway, morning fog in summer can feel as wet as a rainstorm. The area is populated by redwoods, trees that feed on such moisture to create a microclimate of cool, damp air. Their needles gather humidity, dripping it onto the ground below over the course of the day. Vineyards in this southwest section of Sonoma County grow tucked within the forest, enjoying an extended growing season compared to outlying areas. The trees moderate the heat and reduce the impact of dro ...

The word of the wine: Véraison

A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.

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