
Winery GostolaiNepente di Uliana Sos Usos de Una Ia
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Nepente di Uliana Sos Usos de Una Ia from the Winery Gostolai
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nepente di Uliana Sos Usos de Una Ia of Winery Gostolai in the region of Sardinia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Nepente di Uliana Sos Usos de Una Ia of Winery Gostolai in the region of Sardinia often reveals types of flavors of earth.
Food and wine pairings with Nepente di Uliana Sos Usos de Una Ia
Pairings that work perfectly with Nepente di Uliana Sos Usos de Una Ia
Original food and wine pairings with Nepente di Uliana Sos Usos de Una Ia
The Nepente di Uliana Sos Usos de Una Ia of Winery Gostolai matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed zucchini, succulent and easy to make beef lasagna or sauté of lamb.
Details and technical informations about Winery Gostolai's Nepente di Uliana Sos Usos de Una Ia.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Last vintages of this wine
The best vintages of Nepente di Uliana Sos Usos de Una Ia from Winery Gostolai are 2008, 2011, 0, 2010 and 2009.
Informations about the Winery Gostolai
The Winery Gostolai is one of of the world's greatest estates. It offers 20 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.














