Winery Goldschmidt VineyardsRoyce Dry Creek Valley Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Royce Dry Creek Valley Red from the Winery Goldschmidt Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Royce Dry Creek Valley Red of Winery Goldschmidt Vineyards in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Royce Dry Creek Valley Red
Pairings that work perfectly with Royce Dry Creek Valley Red
Original food and wine pairings with Royce Dry Creek Valley Red
The Royce Dry Creek Valley Red of Winery Goldschmidt Vineyards matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot pickle sauce, leg of lamb with crust or veal cutlets parmigiana.
Details and technical informations about Winery Goldschmidt Vineyards's Royce Dry Creek Valley Red.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of Royce Dry Creek Valley Red from Winery Goldschmidt Vineyards are 2012, 0
Informations about the Winery Goldschmidt Vineyards
The Winery Goldschmidt Vineyards is one of of the world's great estates. It offers 53 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
