Château GolanRoyal Reserve Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The Royal Reserve Merlot of the Château Golan is in the top 50 of wines of Galilee.
Taste structure of the Royal Reserve Merlot from the Château Golan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Royal Reserve Merlot of Château Golan in the region of Galilee is a powerful.
Wine flavors and olphactive analysis
On the nose the Royal Reserve Merlot of Château Golan in the region of Galilee often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, citrus fruit or red fruit.
Food and wine pairings with Royal Reserve Merlot
Pairings that work perfectly with Royal Reserve Merlot
Original food and wine pairings with Royal Reserve Merlot
The Royal Reserve Merlot of Château Golan matches generally quite well with dishes of beef, lamb or veal such as recipes of fleischnacka leaf, osso bucco of lamb or veal tagine with preserved lemons and saffron.
Details and technical informations about Château Golan's Royal Reserve Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Royal Reserve Merlot from Château Golan are 2010, 2007, 2013, 2017 and 2016.
Informations about the Château Golan
The Château Golan is one of of the world's greatest estates. It offers 19 wines for sale in the of Galilee to come and discover on site or to buy online.
The wine region of Galilee
Israel's wine heartland in the north, a benchmark quality zone. Powerful, structured reds with signature notes of ripe blackcurrant, blackberry, dark chocolate, herbes de Provence and spices, firm tannins and a sun-soaked palate. Dominant international grapes: dense Cabernet Sauvignon, round Merlot, peppery Syrah and colourful Petit Verdot. Round Chardonnay and lively Sauvignon Blanc whites.
The word of the wine: Burgundy piece
228-litre barrel.
