Winery Goggiano Malvasia di Castelnuovo don Bosco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Malvasia di Castelnuovo don Bosco from the Winery Goggiano
Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Malvasia di Castelnuovo don Bosco of Winery Goggiano in the region of Piémont is a powerful.
Food and wine pairings with Malvasia di Castelnuovo don Bosco
Pairings that work perfectly with Malvasia di Castelnuovo don Bosco
Original food and wine pairings with Malvasia di Castelnuovo don Bosco
The Malvasia di Castelnuovo don Bosco of Winery Goggiano matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta carbonara, aïoli or trio salad: cabbage, ham, comté.
Details and technical informations about Winery Goggiano's Malvasia di Castelnuovo don Bosco.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Informations about the Winery Goggiano
The Winery Goggiano is one of of the world's greatest estates. It offers 19 wines for sale in the of Malvasia di Castelnuovo don Bosco to come and discover on site or to buy online.
The wine region of Malvasia di Castelnuovo don Bosco
The wine region of Malvasia di Castelnuovo don Bosco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Dezzani or the Domaine Bartenura produce mainly wines white, sweet and red. On the nose of Malvasia di Castelnuovo don Bosco often reveals types of flavors of red fruit, tree fruit or black fruit and sometimes also flavors of non oak, earth or microbio. In the mouth of Malvasia di Castelnuovo don Bosco is a powerful mainly marked by the residual sugar.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with France/provence">Provence, France.
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The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.