Winery GlobusPlozza Vini Brusio Nebbiolo
Red wine
This wine generally goes well with beef, veal or lamb.
Food and wine pairings with Plozza Vini Brusio Nebbiolo
Pairings that work perfectly with Plozza Vini Brusio Nebbiolo
Original food and wine pairings with Plozza Vini Brusio Nebbiolo
The Plozza Vini Brusio Nebbiolo of Winery Globus matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef with caramelized onion, leg of lamb with herb stuffing or veal grenadin with balsamic vinegar and honey.
Details and technical informations about Winery Globus's Plozza Vini Brusio Nebbiolo.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Plozza Vini Brusio Nebbiolo from Winery Globus are 0
Informations about the Winery Globus
The Winery Globus is one of of the world's great estates. It offers 24 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
