Winery Glaser HimmelstossDettelbach Silvaner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Dettelbach Silvaner Trocken from the Winery Glaser Himmelstoss
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dettelbach Silvaner Trocken of Winery Glaser Himmelstoss in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Dettelbach Silvaner Trocken
Pairings that work perfectly with Dettelbach Silvaner Trocken
Original food and wine pairings with Dettelbach Silvaner Trocken
The Dettelbach Silvaner Trocken of Winery Glaser Himmelstoss matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal axoa (basque country), quiche without pastry or tuna, pepper and tomato quiche.
Details and technical informations about Winery Glaser Himmelstoss's Dettelbach Silvaner Trocken.
Discover the grape variety: Incrocio Manzoni
Structured, aromatic dry whites with a pale golden colour, a full palate and preserved acidity, showing signature aromas of white-fleshed fruits (pear, peach), white flowers (acacia), citrus and mineral notes typical of Riesling. Good ageing potential. Grown in Veneto and Friuli, it produces distinctive Italian wines and contributes to structured whites of the north-east. Family of Italian varieties obtained by Luigi Manzoni at Conegliano (best known: 6.0.13 Riesling × Pinot Blanc).
Last vintages of this wine
The best vintages of Dettelbach Silvaner Trocken from Winery Glaser Himmelstoss are 0, 2017
Informations about the Winery Glaser Himmelstoss
The Winery Glaser Himmelstoss is one of of the world's greatest estates. It offers 67 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
