Winery Giuseppe Romano Brotto - Grappa Cabernet Barrique

Winery Giuseppe Romano BrottoGrappa Cabernet Barrique

Wine of Italy Sweet wine of Veneto of Italy
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grappa Cabernet Barrique of Winery Giuseppe Romano Brotto is a sweet wine from the region of Veneto.
This wine generally goes well with
The Grappa Cabernet Barrique of the Winery Giuseppe Romano Brotto is in the top 10 of wines of Veneto.

Details and technical informations about Winery Giuseppe Romano Brotto's Grappa Cabernet Barrique.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Mitos

Intensely coloured, structured reds with an almost black ink-dark robe, firm tannins and a dense palate, showing aromas of black fruits (blackberry, blackcurrant), plum, spices, violet and balsamic notes. Teinturier variety (coloured flesh) used primarily in blends to reinforce colour and structure of German reds: Württemberg, Palatinate (Pfalz) and Baden. German hybrid created in 1970 at Weinsberg (blaufränkisch × teinturier-Bouschet).

Last vintages of this wine

Grappa Cabernet Barrique - 0
In the top 10 of of Veneto wines
Average rating: 3.911110

The best vintages of Grappa Cabernet Barrique from Winery Giuseppe Romano Brotto are 0

Informations about the Winery Giuseppe Romano Brotto

The winery offers 15 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Vénétie

The Winery Giuseppe Romano Brotto is one of of the world's greatest estates. It offers 4 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 90000 of of Italy wines
In the top 15 of of Veneto wines
In the top 20000 of sweet wines
In the top 550000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Film

Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.

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