Winery Giulio FerrarisMetodo Classico Pinot Nero Brut
Sparkling wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Metodo Classico Pinot Nero Brut
Pairings that work perfectly with Metodo Classico Pinot Nero Brut
Original food and wine pairings with Metodo Classico Pinot Nero Brut
The Metodo Classico Pinot Nero Brut of Winery Giulio Ferraris matches generally quite well with dishes of beef, lamb or pork such as recipes of beef marengo "my mom" style, moroccan lamb stew or chicken drumstick with bacon.
Details and technical informations about Winery Giulio Ferraris's Metodo Classico Pinot Nero Brut.
Discover the grape variety: Gascon
Gascon noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Gascon noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Metodo Classico Pinot Nero Brut from Winery Giulio Ferraris are 0
Informations about the Winery Giulio Ferraris
The Winery Giulio Ferraris is one of of the world's greatest estates. It offers 5 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Dry extract
Non-liquid constituents of wine.
