
Winery GirlanCornaianum Pinot Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Cornaianum Pinot Bianco from the Winery Girlan
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cornaianum Pinot Bianco of Winery Girlan in the region of Trentino-Alto-Adige is a with a nice freshness.
Food and wine pairings with Cornaianum Pinot Bianco
Pairings that work perfectly with Cornaianum Pinot Bianco
Original food and wine pairings with Cornaianum Pinot Bianco
The Cornaianum Pinot Bianco of Winery Girlan matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of leek and tuna pie, norman mussels with cider or pizza kebab.
Details and technical informations about Winery Girlan's Cornaianum Pinot Bianco.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Informations about the Winery Girlan
The Winery Girlan is one of of the world's great estates. It offers 65 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.














