Winery ManzoneLa Marchesa Barbera d'Alba Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Marchesa Barbera d'Alba Superiore from the Winery Manzone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Marchesa Barbera d'Alba Superiore of Winery Manzone in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the La Marchesa Barbera d'Alba Superiore of Winery Manzone in the region of Piémont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with La Marchesa Barbera d'Alba Superiore
Pairings that work perfectly with La Marchesa Barbera d'Alba Superiore
Original food and wine pairings with La Marchesa Barbera d'Alba Superiore
The La Marchesa Barbera d'Alba Superiore of Winery Manzone matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with arrabiata, white wine fondue or green lentils strasbourg style.
Details and technical informations about Winery Manzone's La Marchesa Barbera d'Alba Superiore.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of La Marchesa Barbera d'Alba Superiore from Winery Manzone are 2015, 2017, 2013, 2011 and 2016.
Informations about the Winery Manzone
The Winery Manzone is one of of the world's greatest estates. It offers 19 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
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The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.