Winery Gianfranco FinoJo Negroamaro Salento
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Jo Negroamaro Salento of the Winery Gianfranco Fino is in the top 80 of wines of Salento.
Taste structure of the Jo Negroamaro Salento from the Winery Gianfranco Fino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jo Negroamaro Salento of Winery Gianfranco Fino in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
On the nose the Jo Negroamaro Salento of Winery Gianfranco Fino in the region of Pouilles often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Jo Negroamaro Salento
Pairings that work perfectly with Jo Negroamaro Salento
Original food and wine pairings with Jo Negroamaro Salento
The Jo Negroamaro Salento of Winery Gianfranco Fino matches generally quite well with dishes of beef, pasta or lamb such as recipes of sloth pork loin, smoked salmon pasta gratin or lamb chops à la champvallon.
Details and technical informations about Winery Gianfranco Fino's Jo Negroamaro Salento.
Discover the grape variety: Muscat cendré
Muscat cendré blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Muscat cendré white can be found in several vineyards: South-West, Cognac, Bordeaux, Loire valley, Jura, Champagne, Provence & Corsica, Rhône valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Jo Negroamaro Salento from Winery Gianfranco Fino are 2010, 2018, 2017, 2016 and 2015.
Informations about the Winery Gianfranco Fino
The Winery Gianfranco Fino is one of of the world's greatest estates. It offers 6 wines for sale in the of Salento to come and discover on site or to buy online.
The wine region of Salento
The wine region of Salento is located in the region of Pouilles of Italy. We currently count 851 estates and châteaux in the of Salento, producing 2704 different wines in conventional, organic and biodynamic agriculture. The wines of Salento go well with generally quite well with dishes .
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.