Winery Mario GiacondiNero d'Avola - Merlot Sicilia
Red wine
This wine is a blend of 2 varietals which are the Nero d'Avola and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Nero d'Avola - Merlot Sicilia from the Winery Mario Giacondi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nero d'Avola - Merlot Sicilia of Winery Mario Giacondi in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Nero d'Avola - Merlot Sicilia of Winery Mario Giacondi in the region of Sicily often reveals types of flavors of earth, microbio or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Nero d'Avola - Merlot Sicilia
Pairings that work perfectly with Nero d'Avola - Merlot Sicilia
Original food and wine pairings with Nero d'Avola - Merlot Sicilia
The Nero d'Avola - Merlot Sicilia of Winery Mario Giacondi matches generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, pasta with scamorza and pancetta cheese or lamb stew with yoghurt and coriander.
Details and technical informations about Winery Mario Giacondi's Nero d'Avola - Merlot Sicilia.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Last vintages of this wine
The best vintages of Nero d'Avola - Merlot Sicilia from Winery Mario Giacondi are 2009, 2019, 2018, 2017 and 2016.
Informations about the Winery Mario Giacondi
The Winery Mario Giacondi is one of of the world's greatest estates. It offers 24 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Cep
Grapevine.
