The Winery Ghost Hill Cellars is one of the largest wineries in the world. It offers 6 wines for sale in of Yamhill-Carlton District to come and discover on site or to buy online.
Looking for the best Winery Ghost Hill Cellars wines in Yamhill-Carlton District among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ghost Hill Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ghost Hill Cellars wines with technical and enological descriptions.
How Winery Ghost Hill Cellars wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon with cookéo, veal tagine with peas or duck aiguillettes with apples.
On the nose the red wine of Winery Ghost Hill Cellars. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of microbio, oak or spices. In the mouth the red wine of Winery Ghost Hill Cellars. is a with a nice freshness.
The wine region of Yamhill-Carlton District is located in the region of Willamette Valley of Oregon of United States. Wineries and vineyards like the Domaine Soter Vineyards or the Domaine WillaKenzie Estate produce mainly wines red, white and pink. The most planted grape varieties in the region of Yamhill-Carlton District are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Yamhill-Carlton District often reveals types of flavors of non oak, leather or blackberry and sometimes also flavors of vanilla, cocoa or chocolate.
In the mouth of Yamhill-Carlton District is a with a nice freshness. We currently count 129 estates and châteaux in the of Yamhill-Carlton District, producing 286 different wines in conventional, organic and biodynamic agriculture. The wines of Yamhill-Carlton District go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery Ghost Hill Cellars wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal breast with new vegetables, boeuf en daube or turnip confit with parma cheese.
On the nose the white wine of Winery Ghost Hill Cellars. often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Intraspecific crossing between Chasselas and Chardonnay, obtained in 1965 by Jean-Louis Simon and selected by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). This grape variety is known and cultivated in Switzerland, but it can also be found in Hungary, Germany, Italy, etc., and is virtually unknown in France. With the same parents, Jean-Louis Simon also obtained the doral.
How Winery Ghost Hill Cellars wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal orloff, the tartiflette wrap or garbure landaise.
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
Planning a wine route in the of Yamhill-Carlton District? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ghost Hill Cellars.
A very ancient table grape, it is mentioned in the Bible. Luigi and Alberto Pirovano of Vaprio d'Adda used it in many of their crosses. - Synonyms: neg(u)elescol, giant of Palestine, white grape of Jerusalem, eparce or eparse, yellow olivette with small berries, grape of Jericho (for all the synonyms of the grape varieties, click here!)
