The Winery Burner Wines of Yamhill-Carlton District of Oregon

Winery Burner Wines
The winery offers 3 different wines
4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.3.
It is currently not ranked among the best domains of Oregon.
It is located in Yamhill-Carlton District in the region of Oregon

The Winery Burner Wines is one of the best wineries to follow in Yamhill-Carlton District.. It offers 3 wines for sale in of Yamhill-Carlton District to come and discover on site or to buy online.

Top Winery Burner Wines wines

Looking for the best Winery Burner Wines wines in Yamhill-Carlton District among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Burner Wines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Burner Wines wines with technical and enological descriptions.

The top red wines of Winery Burner Wines

Food and wine pairings with a red wine of Winery Burner Wines

How Winery Burner Wines wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of seven o'clock leg of lamb, veal paupiettes with white wine or home-made cassoulet.

Organoleptic analysis of red wines of Winery Burner Wines

On the nose the red wine of Winery Burner Wines. often reveals types of flavors of earth.

The grape varieties most used in the red wines of Winery Burner Wines.

  • Carménère
  • Pinot Noir

Discovering the wine region of Yamhill-Carlton District

The wine region of Yamhill-Carlton District is located in the region of Willamette Valley of Oregon of United States. Wineries and vineyards like the Domaine Soter Vineyards or the Domaine WillaKenzie Estate produce mainly wines red, white and pink. The most planted grape varieties in the region of Yamhill-Carlton District are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Yamhill-Carlton District often reveals types of flavors of non oak, leather or blackberry and sometimes also flavors of vanilla, cocoa or chocolate.

In the mouth of Yamhill-Carlton District is a with a nice freshness. We currently count 129 estates and châteaux in the of Yamhill-Carlton District, producing 286 different wines in conventional, organic and biodynamic agriculture. The wines of Yamhill-Carlton District go well with generally quite well with dishes of beef, veal or game (deer, venison).

The top white wines of Winery Burner Wines

Food and wine pairings with a white wine of Winery Burner Wines

How Winery Burner Wines wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with tuna and tomato sauce or knife feet.

The grape varieties most used in the white wines of Winery Burner Wines.

  • Pinot Blanc

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Discover other wineries and winemakers neighboring the Winery Burner Wines

Planning a wine route in the of Yamhill-Carlton District? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Burner Wines.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Burner Wines and wines from the region

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Vinification

Method and set of techniques for making wine.