
Winery GhisoneVigna Piana
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vigna Piana from the Winery Ghisone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Piana of Winery Ghisone in the region of Tuscany is a .
Food and wine pairings with Vigna Piana
Pairings that work perfectly with Vigna Piana
Original food and wine pairings with Vigna Piana
The Vigna Piana of Winery Ghisone matches generally quite well with dishes of beef, lamb or veal such as recipes of stuffed beef rolls, lamb tagine with dried apricots or tournedos rossini with port sauce.
Details and technical informations about Winery Ghisone's Vigna Piana.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Vigna Piana from Winery Ghisone are 2011, 0
Informations about the Winery Ghisone
The Winery Ghisone is one of of the world's greatest estates. It offers 5 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.













