
Winery GhisolanaCabernet Montello colli Asolani
This wine generally goes well with
The Cabernet Montello colli Asolani of the Winery Ghisolana is in the top 0 of wines of Montello e Colli Asolani.

Details and technical informations about Winery Ghisolana's Cabernet Montello colli Asolani.
Discover the grape variety: Graciano
Structured, deep reds with an ink-dark robe, firm tannins and a dense palate of intense blackfruit (blackberry, blackcurrant), black cherry, violet, spices, black pepper, Mediterranean herbs and balsamic notes. Fine ageing potential; adds structure and length to blends. Essential component of great Rioja DOCa and Navarra DO reds, also as an identity single varietal. Native Spanish grape, signature of Riojan finesse.
Informations about the Winery Ghisolana
The Winery Ghisolana is one of of the world's greatest estates. It offers 5 wines for sale in the of Montello e Colli Asolani to come and discover on site or to buy online.
The wine region of Montello e Colli Asolani
Venetian DOCG on the hills northwest of Treviso (Montello, Asolo), pre-Alpine climate tempered by the Dolomites. Glera is the signature white (85–100%) in Asolo Prosecco DOCG: fine and delicate sparkling wine with green apple, pear, white flowers (hawthorn, acacia), citrus and a honeyed touch, elegant bubbles and a fresh finish; Spumante and Frizzante styles. Verdiso, Bianchetta and Perera as complements. Merlot and Cabernet for Montello reds.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.








