Winery BresolinAsolo Prosecco Superiore Brut Rissieri
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Asolo Prosecco Superiore Brut Rissieri of the Winery Bresolin is in the top 5 of wines of Prosecco.
Taste structure of the Asolo Prosecco Superiore Brut Rissieri from the Winery Bresolin
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Asolo Prosecco Superiore Brut Rissieri of Winery Bresolin in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Asolo Prosecco Superiore Brut Rissieri
Pairings that work perfectly with Asolo Prosecco Superiore Brut Rissieri
Original food and wine pairings with Asolo Prosecco Superiore Brut Rissieri
The Asolo Prosecco Superiore Brut Rissieri of Winery Bresolin matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spanish seafood paella, mushroom, bacon and gruyere quiche or pretzel and ode mauricette!.
Details and technical informations about Winery Bresolin's Asolo Prosecco Superiore Brut Rissieri.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Bresolin
The Winery Bresolin is one of of the world's greatest estates. It offers 5 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
