Winery Ghiaccio ForteVigne del Passero
Red wine
This wine is composed of 100% of the grape variety Sangiovese.
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Vigne del Passero of the Winery Ghiaccio Forte is in the top 20 of wines of Morellino di Scansano.
Taste structure of the Vigne del Passero from the Winery Ghiaccio Forte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigne del Passero of Winery Ghiaccio Forte in the region of Tuscany is a with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vigne del Passero of Winery Ghiaccio Forte in the region of Tuscany often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Vigne del Passero
Pairings that work perfectly with Vigne del Passero
Original food and wine pairings with Vigne del Passero
The Vigne del Passero of Winery Ghiaccio Forte matches generally quite well with dishes of beef, lamb or veal such as recipes of pork shoulder with mustard, ramadan berber soup (harira) or roast veal orloff with mushrooms.
Details and technical informations about Winery Ghiaccio Forte's Vigne del Passero.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Vigne del Passero from Winery Ghiaccio Forte are 2013, 2016, 2015, 0 and 2011.
Informations about the Winery Ghiaccio Forte
The Winery Ghiaccio Forte is one of of the world's greatest estates. It offers 4 wines for sale in the of Morellino di Scansano to come and discover on site or to buy online.
The wine region of Morellino di Scansano
The wine region of Morellino di Scansano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Villa Acquaviva or the Domaine Alberese produce mainly wines red and white. The most planted grape varieties in the region of Morellino di Scansano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Morellino di Scansano often reveals types of flavors of cherry, rosemary or spices and sometimes also flavors of ripe blackberries, black fruit or floral.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
