Winery Gersing Cellars - Shell Dineen Vineyard Viognier

Winery Gersing CellarsShell Dineen Vineyard Viognier

4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Shell Dineen Vineyard Viognier of Winery Gersing Cellars is a white wine from the region of Columbia Valley of Washington.
This wine generally goes well with pork, poultry or game (deer, venison).

Wine flavors and olphactive analysis

Details and technical informations about Winery Gersing Cellars's Shell Dineen Vineyard Viognier.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Last vintages of this wine

Shell Dineen Vineyard Viognier - 0
In the top 100 of of Columbia Valley wines
Average rating: 4.511110.5

The best vintages of Shell Dineen Vineyard Viognier from Winery Gersing Cellars are 0

Informations about the Winery Gersing Cellars

The winery offers 17 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Columbia Valley in the region of Washington
Find the Winery Gersing Cellars on Facebook and on Twitter

The Winery Gersing Cellars is one of of the world's greatest estates. It offers 17 wines for sale in the of Columbia Valley to come and discover on site or to buy online.

Top wine Washington
In the top 40000 of of United States wines
In the top 2000 of of Columbia Valley wines
In the top 85000 of white wines
In the top 300000 wines of the world

The wine region of Columbia Valley

Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.


The wine region of Washington

2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.

The word of the wine: Mansois

See servadou iron.

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