
Winery Germano AngeloLa Soleggiata Barbera d'Alba
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the La Soleggiata Barbera d'Alba from the Winery Germano Angelo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Soleggiata Barbera d'Alba of Winery Germano Angelo in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with La Soleggiata Barbera d'Alba
Pairings that work perfectly with La Soleggiata Barbera d'Alba
Original food and wine pairings with La Soleggiata Barbera d'Alba
The La Soleggiata Barbera d'Alba of Winery Germano Angelo matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with shrimp, porcini sauce or nanie's diced ham quiche.
Details and technical informations about Winery Germano Angelo's La Soleggiata Barbera d'Alba.
Discover the grape variety: Jaoumet
Its origin is uncertain, but it is thought to have been introduced into the Agly valley by a Trappist monk in the mid-19th century. Jaoumet is practically unknown in other French table grape-producing regions, although it is listed in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of La Soleggiata Barbera d'Alba from Winery Germano Angelo are 2012, 0
Informations about the Winery Germano Angelo
The Winery Germano Angelo is one of of the world's great estates. It offers 21 wines for sale in the of Barbera d'Alba to come and discover on site or to buy online.
The wine region of Barbera d'Alba
The wine region of Barbera d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Bospoeper or the Domaine Roberto Voerzio produce mainly wines red and sweet. The most planted grape varieties in the region of Barbera d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbera d'Alba often reveals types of flavors of cream, stone or tree fruit and sometimes also flavors of oil, pomegranate or sage.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.














