Winery GerlerGrenache - Mataro
Red wine
This wine generally goes well with beef and mature and hard cheese.
The Grenache - Mataro of the Winery Gerler is in the top 20 of wines of McLaren Vale.
Wine flavors and olphactive analysis
On the nose the Grenache - Mataro of Winery Gerler in the region of Australie du Sud often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Grenache - Mataro
Pairings that work perfectly with Grenache - Mataro
Original food and wine pairings with Grenache - Mataro
The Grenache - Mataro of Winery Gerler matches generally quite well with dishes of beef or mature and hard cheese such as recipes of braised beef with carrots or cordon bleu all house.
Details and technical informations about Winery Gerler's Grenache - Mataro.
Discover the grape variety: Bondola noire
An ancient grape variety cultivated in Italy, where it originated and is almost no longer multiplied, unknown in France as in most other wine-producing countries. It should not be confused with Bondoletta, a cross between Bondola Noire and Completer, and with the red prié called Bonda in Valle d'Aosta - Italy - (José F. Vouillamoz and Giulio Moriondo), which has almost disappeared from the vineyards today, and which is not related to Bondola Noire. Note that the white Bondola - very rare - is not the white form.
Last vintages of this wine
The best vintages of Grenache - Mataro from Winery Gerler are 0
Informations about the Winery Gerler
The Winery Gerler is one of of the world's greatest estates. It offers 10 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
