
Winery Gérard SeguinCuvée Chantal Bourgogne
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cuvée Chantal Bourgogne from the Winery Gérard Seguin
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Chantal Bourgogne of Winery Gérard Seguin in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée Chantal Bourgogne of Winery Gérard Seguin in the region of Burgundy often reveals types of flavors of red fruit, strawberries or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Cuvée Chantal Bourgogne
Pairings that work perfectly with Cuvée Chantal Bourgogne
Original food and wine pairings with Cuvée Chantal Bourgogne
The Cuvée Chantal Bourgogne of Winery Gérard Seguin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast monkfish with bacon, veal escalope with lemon sauce or duck breast with orange sauce.
Details and technical informations about Winery Gérard Seguin's Cuvée Chantal Bourgogne.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Cuvée Chantal Bourgogne from Winery Gérard Seguin are 2013, 2012, 2010, 2017 and 2016.
Informations about the Winery Gérard Seguin
The Winery Gérard Seguin is one of of the world's greatest estates. It offers 15 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.














