Winery Gérald Besse - Johannisberg

Winery Gérald BesseJohannisberg

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Johannisberg of Winery Gérald Besse is a white wine from the region of Martigny of Valais.
This wine generally goes well with
The Johannisberg of the Winery Gérald Besse is in the top 10 of wines of Martigny.

Details and technical informations about Winery Gérald Besse's Johannisberg.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Monemvasia

Recognized as being native to the Peloponnese in Greece, today very present in the Cyclades islands (Paros in particular and a little in Syros, Mykonos, Santorini, ...), in the island of Evia, ... . We can also meet it in Italy, in the United States, ... in France it is practically not known. It should not be confused with the multitude of white grape varieties belonging to the large Malvasia family. Indeed, DNA tests have never established any link of relationship. On the other hand, it is related to the Greek variety Athiri, which originated on the island of Santorini, and to the white Gouais.

Last vintages of this wine

Johannisberg - 2018
In the top 10 of of Martigny wines
Average rating: 3.61110.50
Johannisberg - 2017
In the top 10 of of Martigny wines
Average rating: 3.411100
Johannisberg - 2016
In the top 10 of of Martigny wines
Average rating: 3.911110
Johannisberg - 2015
In the top 10 of of Martigny wines
Average rating: 4.111110
Johannisberg - 2013
In the top 10 of of Martigny wines
Average rating: 3.111100

The best vintages of Johannisberg from Winery Gérald Besse are 2015, 2016, 2018, 2017 and 2013.

Informations about the Winery Gérald Besse

The winery offers 30 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Martigny in the region of Valais

The Winery Gérald Besse is one of of the world's great estates. It offers 33 wines for sale in the of Martigny to come and discover on site or to buy online.

Top wine Valais
In the top 4000 of of Switzerland wines
In the top 15 of of Martigny wines
In the top 80000 of white wines
In the top 300000 wines of the world

The wine region of Martigny

The wine region of Martigny is located in the region of Valais of Switzerland. Wineries and vineyards like the Domaine Gérald Besse or the Domaine Gérald Besse produce mainly wines red, white and sweet. The most planted grape varieties in the region of Martigny are Gamay noir, Chasselas and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Martigny often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or citrus.


The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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